Price is pre-discounted with your 10% club discount.

Only 6 bundles available due to low stock of From Here ‘24.

Three rare and special small batches:

1x From Here ‘24: Not included in the Winter box. The latest iteration using our hand-formed, Gulf Islands clay amphorae. This time we fermented traditional French bittersweet apples from our cidery orchard with a mix of island heirlooms—and then allowed the cider to age on the lees for a few months. It was then bottle-conditioned for a light, natural bubble. The oxidative nature of the clay gives it a mature character with a light acetic lift. Funk-forward and orange-wine-esque in a great way. Bottle conditioned for natural bubble. 7% ABV

1x Sparkling Perry on Ortega ‘24: Not included in the Winter box. An amazingly tannic perry pressed from our best wild seedling pears on Pender Island, fermented on Pender-grown Ortega grape skins. Bright, grippy and champagne-like, with high pressure bubbles perfect for celebratory occasions. ABV 6.7%

1x Bittersweet Keeve ‘24: Included in the Winter box. A deliciously sweet, French-style keeved cider pressed from our most prized bittersweet apple varieties: Dabinett, Tremlett’s Bitter, Yarlington Mill, Chisel Jersey, Dove, Kermerrien; as well as Winter Banana, King of Tompkins County and Golden Russet­—all grown and harvested on Pender Island. The keeving process involves a slow and cool fermentation with many rackings, clearing the cider naturally and leaving it residually sweet without any added sweeteners. This cider has rounded tannins and a rich, fruity profile with a touch of traditional barnyard funk. Bottle conditioned for natural bubble. 5.5% ABV